Lebanese cuisine has always been a favorite of the masses. It’s fresh, delicious, refreshing, and light. Nothing is overpowering, everything flawlessly compliments the other. With music from the region playing s

by Jiahui Tan MMC Catering is in a new drive to expand its entourage with the opening of a new member in its already large collection of heavyweights with the likes of Cafe Arabesque, Crimson Garden and Le Notre.

Located in Shaab Al Bahary and partially set on a terrace, Ryoog is the perfect marriage between oriental and western breakfast. Their indoor section buzzing with the sounds of munching and happy chatter as custom

by Graham Baker Back in November 2009 an audaciously ambitious restaurant opened its doors up in the sky and allowed diners to be revolved whilst they marveled at the burgeoning Kuwait skyline, munching on gloriou

Actual crust, delicious filling, freshly baked, and made with love. These are the best ways to describe Nunu Pie, Kuwait’s pie-making home business. Move over cupcakes, there’s a new sheriff in town and it’s

With baking trays lining the roof and a very minimalistic vibe, The Baking Tray is the local corporate deli. A whimsical egg beater chandelier hangs over a corner table, giving you the feel of a creative represent

Located on the Bida’a strip, and away from all the traffic, lies a little gem known as Taal. Now I’m sure that you’ve passed it by, or even went in for lunch or dinner; but has anyone considered enjoying an