The famous P.F. Chang’s Shrimp Festival is back, and this Fall tradition is now better than ever! With crispy, grilled, glazed and sizzling options, there are alternatives for everyone to enjoy on the menu. P.F. Chang’s does not discriminate and has options to sway even the cynics of seafood. So, grab your friends or family members and head to their nearest location to you before the festival is over and you miss out on the fun! 

Stepping into P.F. Chang’s is always a delightful experience regardless of the time of the year. However, the Asian-themed, casual dining restaurant is utter perfection for family time during the holidays. Especially since the menu options are endless and range from vegetarian to beef, chicken and shrimp entrées. No more arguments about who is picking dinner. Additionally, they always have the perfect playlist playing in the background that sets the scene for a relaxing and enjoyable meal. 

With all their usual entrées still available, seafood lovers are in good hands this time around. For starters, gather everybody together with their joint love for dynamite shrimp (never gets old) and mix it up with P.F. Chang’s new alternatives such as, the new heart-healthy avocado shrimp salad, appetizing lemon pepper prawn rolls or the quick and hearty shrimp lettuce wraps. The prawn rolls are far from a typical starter, with deep-fried prawns, rolled in sprouts and drizzled with tasty lemon pepper sauce. The quick, hearty shrimp lettuce wraps are a teaser for what is to come, and a must-have!

The new main entrée options being introduced for this year’s shrimp festival are seriously tempting. Choose from delicious herb-marinated prawns on noodles, or if you prefer sticking to more traditional flavors then try the sesame shrimp which is served with broccoli, snow peas, mushrooms, and toasted sesame seeds.

For the steak and Pad Thai lovers, definitely try the new Korean Surf & Turf dish that includes a rib-eye steak and prawns, glazed with teriyaki sauce. This mouthwatering plate is also served with traditional caramelized kimchi. For Thai pangs, try the Pad Makan Shrimp, which is P.F. Chang’s new take on Pad Thai Noodles.

So, if you are in the mood to liven up your taste buds with some new exotic flavors, step into P.F. Chang’s this season where you will be taken care of. What a perfect occasion to gather the family, and enjoy this chill weather and the exquisite flavors of the Shrimp Festival while it lasts! 

P.F. Chang’s is located in 2nd Avenue – The Avenues, Phase 4 – The Avenues, Al Corniche Club in Salmiya, Sidra Restaurant Complex, Grand Plaza- The Avenues and Al Kout Mall. For more information follow P.F. Chang’s on Instagram @pfchangsme.